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Juicy Air Fryer Pork Chops

Simply Home Cooked
Prep Time 8 minutes
Cook Time 20 minutes
Total Time 28 minutes
Course Main Course
Servings 4 servings

Equipment

  • Air Fryer

Ingredients
  

  • 4 pork loin chops I used boneless
  • 2/3 cup grated Parmesan
  • 2/3 cup Panko bread crumbs
  • 1 1/2 tsp Paprika
  • 1 1/2 tsp onion powder
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 2 eggs
  • 1 clove garlic
  • olive oil spray

Instructions
 

  • Start off by grating 2/3 cup of parmesan cheese into a large bowl. Then add 2/3 cup panko style bread crumbs, 1 1/2 teaspoons paprika, 1 1/2 teaspoons onion powder, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  • Give it a thorough mix and set it aside.
  • Now in a separate bowl. Add 2 large eggs along with 1 grated garlic clove. Grab a whisk and whisk the eggs for about 1 minute.
  • Pat the pork dry and dip it into the egg coating. Make sure the entire chop is covered.
  • Then let the extra egg drip off and quickly place it into the panko-Parmesan mixture. Coat the top, bottom, and sides of each pork chop in the breading.
  • Now, preheat your basket air fryer to 400 degrees Fahrenheit. Once it’s preheated, spread the bottom of the air fryer basket with nonstick spray and place 2 pork chops in at a time. Spray the top of the pork chops and cook for about 8-10 minutes.
  • Flip the pork chops over and cook for another 8-10 minutes. cooking time may vary depending on the thickness of your pork chops. Always check the internal temperature of the meat with a meat thermometer to ensure that it’s properly cooked. Fully cooked pork chops should read at least 145 degrees Fahrenheit.
  • Now serve it over your favorite gravy and enjoy!