If you love lemon bars but don’t love the sugar crash, this Lemon Bar Protein Ice Cream made in the Ninja Creami is about to be your new obsession. It’s creamy, tangy, slightly sweet, and packed with protein—perfect for a refreshing dessert, post-workout treat, or late-night snack that won’t wreck your goals.This recipe tastes like the filling of a lemon bar, frozen into a smooth, scoopable ice cream. And the best part? It’s ridiculously easy.
Why You’ll Love This Lemon Protein Ice Cream
😍 Tastes like dessert, fuels like a snack
🍋 Bright, fresh lemon flavor
💪 High-protein & low sugar
🍦 Ultra creamy Ninja Creami texture
🕒 Make-ahead & freezer-friendly
Final Thoughts
This Lemon Bar Protein Ice Cream proves that healthy desserts don’t have to be boring. It’s creamy, refreshing, and tastes like summer in a pint—without the guilt.
If you’re using your Ninja Creami on repeat and want more protein ice cream ideas, this one deserves a permanent spot in your rotation.
📌 Save this recipe, share it with a lemon lover, and don’t forget to pin it for later!
Lemon Bar Protein Ice Cream
Ingredients
- 11 oz Premier Protein Shake Lemon Bar
- 1 tbs Lemon Jello pudding mix
- A couple Nilla Waffer cookies as a mix in
Instructions
- Mix protein shake and jello mix
- Freeze for at least 8 hours
- Mix in Ninja Creami on Lite Ice Cream
- Add cookies and spin on Mix in.
