Go Back
Print
Recipe Image
Smaller
Normal
Larger
Slow Cooker Golden Chicken with Noodles
Campbell's Kitchen
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
7
hours
hrs
Total Time
7
hours
hrs
10
minutes
mins
Course
Main Course
Servings
8
Ingredients
2
cans
(10 3/4 ounces each) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1/2
cup
water
1/4
cup
lemon juice
1
tbsp
Dijon-style mustard
1 1/2
tsp
garlic powder
8
Large carrots, thickly sliced (about 6 cups)
8
skinless, boneless chicken breast halves (about 2 pounds)
4
cups
egg noodles, cooked and drained
Chopped fresh parsley
Instructions
Stir the soup, water, lemon juice, mustard, garlic powder and carrots in a 3 1/2-quart slow cooker. Add the chicken and turn to coat.
Cover and cook on LOW for 7 to 8 hours or until the chicken is cooked through. Serve with the noodles. Sprinkle with the parsley.