Go Back

Chocolate Chip Banana Bars

Butter with a Side of Bread
Prep Time 15 mins
Cook Time 22 mins
Total Time 37 mins
Course Dessert
Servings 24 bars

Ingredients
  

  • 5 very ripe bananas
  • 3/4 cup brown sugar
  • 1/4 cup oil I used Canola
  • 1/4 cup milk
  • 2 eggs
  • 1 3/4 cup flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1 cup mini chocolate chips I used normal sized chips

Instructions
 

  • Heat oven to 350 degrees F. Spray a 15×10.5? pan with non-stick spray.
  • Peel bananas and mash well. Stir in brown sugar, oil, milk and eggs until combined. Add in dry ingredients and stir. Fold in 1/2 the chocolate chips.
  • Spread the batter into the prepared pan and sprinkle remaining chips on top. Bake 18-22 minutes, until a wooden toothpick inserted in center comes out clean. Cool completely and cut into squares.