Dessert

Chocolate Chip Banana Bars

Ever just forget to eat the bananas you bought? Yeah I have, many times. Sometimes I’ll freeze them to use them later, I really don’t bake in the summer. I had made these a few months ago when it was still cool out. It does require five ripe bananas. These were amazing. I honestly don’t think I would cook and bake as much if it wasn’t for Pinterest and Kindle Unlimited. If you enjoy banana bread, you will enjoy these. I did use more than a cup of chocolate chips too.

Chocolate Chip Banana Bars

Butter with a Side of Bread
Prep Time 15 mins
Cook Time 22 mins
Total Time 37 mins
Course Dessert
Servings 24 bars

Ingredients
  

  • 5 very ripe bananas
  • 3/4 cup brown sugar
  • 1/4 cup oil I used Canola
  • 1/4 cup milk
  • 2 eggs
  • 1 3/4 cup flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1 cup mini chocolate chips I used normal sized chips

Instructions
 

  • Heat oven to 350 degrees F. Spray a 15×10.5? pan with non-stick spray.
  • Peel bananas and mash well. Stir in brown sugar, oil, milk and eggs until combined. Add in dry ingredients and stir. Fold in 1/2 the chocolate chips.
  • Spread the batter into the prepared pan and sprinkle remaining chips on top. Bake 18-22 minutes, until a wooden toothpick inserted in center comes out clean. Cool completely and cut into squares.

About admin

I am a single mom of a very active and busy seventeen year old young man. I work full time at the Medical Society of New York State. I love doing crafts and saving money. So I will be posting my ideas or ideas that I have found from one of my favorite sites Pinterest. I also am very savvy with a computer so I will be posting printables as well. I hope you enjoy my blog.
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